October 1, 2014
We all know that the best churros are from Disneyland. Something about that long stick of fried dough, rolled in cinnamon and sugar is so satisfying. At Churros Calientes, they take the simple and humble churro and make it even sweeter. We ordered the churros with a drizzle of dulce de leche on top. The […]
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September 29, 2014
Chef Roy Choi owns the Line Hotel as far as eating goes. With POT, Pot Cafe, and Pot Bar, and now the newly opened Commissary, Roy Choi definitely is taking over the food scene. With the opening of the Line Hotel and POT, there was a lot of buzz. Working in Koreatown, I tend not […]
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